Amount of 18:2 t,t in Lamb, New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried

Lamb, Veal, and Game Products

In 100 g (Grams) of Lamb, New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried there is 0.01 g of 18:2 t,t. Change amount

Conversion Calculator | Choose a measurement for calculation

18:2 t,t

18:2 t,t is a nutrient present in many other foods. The below table lists foods high in 18:2 t,t other than Lamb, New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried.

Oil, soybean, salad or cooking 0.533 g 0.53%
Oil, canola 0.365 g 0.36%
Oil, corn and canola 0.334 g 0.33%
Beef, ground, patties, frozen, cooked, broiled 0.257 g 0.26%
Pork, fresh, composite of separable fat, with added solution, cooked 0.211 g 0.21%
Frankfurter, turkey 0.208 g 0.21%
Snacks, corn-based, extruded, puffs or twists, cheese-flavor, unenriched 0.198 g 0.20%
Pork, fresh, composite of separable fat, with added solution, raw 0.193 g 0.19%
Snacks, corn-based, extruded, puffs or twists, cheese-flavor 0.192 g 0.19%
Pork, cured, ham, separable fat, boneless, unheated 0.163 g 0.16%
Salami, cooked, beef and pork 0.152 g 0.15%
Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked 0.138 g 0.14%
Pork, cured, ham, separable fat, boneless, heated 0.137 g 0.14%
Tostada shells, corn 0.131 g 0.13%
Chicken, broiler, rotisserie, BBQ, skin 0.11 g 0.11%
Snacks, tortilla chips, nacho cheese 0.105 g 0.10%
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 0.105 g 0.10%
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 0.103 g 0.10%
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled 0.099 g 0.10%
Snacks, tortilla chips, ranch-flavor 0.098 g 0.10%
Lamb, New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried

Lamb, New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried is a type of Lamb, Veal, and Game Products. The most significant nutrients in Lamb, New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried are listed below.

Water 50.12 g 50.12%
Energy (calorie) 332 kcal
Energy (joule) 1387 kJ
Protein 21.5 g 21.5%
Total lipid (fat) 27.11 g 27.11%
Ash 0.95 g 0.95%
Carbohydrate, by difference 0.41 g 0.41%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 31 mg 0.03%
Iron, Fe 1.62 mg
Magnesium, Mg 22 mg 0.02%
Phosphorus, P 194 mg 0.19%
Potassium, K 313 mg 0.31%
Sodium, Na 73 mg 0.07%
Zinc, Zn 2.86 mg
Copper, Cu 0.118 mg
Manganese, Mn 0.008 mg
Selenium, Se 5.8 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Lamb, New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried